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Lunch & Dinner


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OYSTERS

Jersey Rocks, natural - six 16.00 dozen 32.00
Jersey Rocks, fried with devilled tartare - three 8.50 six 17.00
Jersey Rocks, Vietnamese-style - three 9.00 six 18.00

STARTERS

Brixham crab on toast - 14.00
Charcoal-roasted scallops with white port & garlic - 15.50
Elberry Cove mussels with white wine, bay & chilli - 11.50
Hawksmoor smoked salmon - 12.25
Fillet carpaccio with pickled chestnut mushrooms & parmesan - 12.50
Potted beef & bacon with Yorkshires - 9.00
Old Spot belly ribs with vinegar slaw - 11.50
Doddington Caesar - 8.50 / 11.75
Half Dartmouth lobster - 22.00
Spice-roasted carrots with buckwheat & Guernsey yoghurt - 8.50
Jerusalem artichoke salad with celery hearts & Spenwood - 8.50

DARTMOUTH LOBSTER

Dartmouth lobster (800g) with garlic butter - 44.00
Lobster roll with sriracha mayonnaise & yuzu - 26.00

FISH

South coast hake (200g) with rosemary, garlic & breadcrumbs - 18.50
Monkfish grilled over charcoal - 8.50/100g
Dover Sole (400g) grilled or meunière - 36.00
Surf ‘n’ Turf fillet (300g) & steamed half lobster - 55.00

OTHER MAINS

Roasted celeriac - 16.00

LARGE CUTS

These steaks are priced per 100g and are dependent on what we have in stock. They are big and don't generally come any smaller than 500g. Good if you're hungry or for two to share.
Chateaubriand - 13.00/100g
Porterhouse - 9.50/100g
T-bone - 8.25/100g
Bone-in prime rib - 8.50/100g
Tomahawk - 6.75/100g

STEAKS

Fillet (300g) - 36.00
Rib-eye (400g) - 32.00
Sirloin (400g) - 30.00
Rump (300g) - 20.00

SAUCES

Béarnaise, Peppercorn, Bone marrow gravy - 3.00 each
Anchovy Hollandaise, Stichelton Hollandaise - 3.25 each

EXTRAS

Two fried eggs - 3.00
Grilled bone marrow - 4.50
Half lobster - 22.00
Thick cut bacon - 4.25

SIDES

Triple cooked chips - 4.50
Mash & gravy - 4.50
Baked sweet potato - 4.00
Macaroni cheese - 5.50
Creamed spinach - 5.50
Buttered English greens - 4.25
Roasted field mushrooms - 4.00
Cauliflower cheese - 6.50
Abshot Farm broccoli - 5.00
Spice-roasted carrots - 4.50
Doddington Caesar salad - 4.50
English lettuce & herb salad - 4.00
LBP bread & beef butter - 3.50

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